A ‘stout’ type beer, produced from selected malts and hops, under special conditions that give it a typical aroma of roasted malt and a slightly brown and solid head. Very dark coloured with well-defined ruby tones, a characteristic coffee flavour from roasted malts and caramel, a pleasant hoppy bitterness, as well as a well defined fruity aroma. All of its components blend delicately to produce and smooth and reinvigorating beer.

Product characteristics

Alcohol content: 5,1% vol.
Wort gravity 11,8º P


Water, (barley) malts, raw cereals (corn), hops, caramel E150C.


bottled 12 months / barrels 1 month

Care Instructions

Keep away from aggressive odours and keep in a clean, fresh and dry environment. Protect from sunlight.

Available Packaging

Reusable: 0,20 L; 0,30 L, 1 L, barrels 15 L
Non-returnable: 0, 33 L; 6 pack 0,33 lL

10 Monde Selection Gold Medals